


本日9月1日より、おすすめメニューが変わりました
脂がのり始めた「新さんま」や、
旨みが増した「戻りかつお」をはじめ、
きのこ、なす、さつま芋など、
秋を感じる食材を取り揃えました🟫
少しずつ秋めいてきたこの季節に、
ぜひ旬の味覚をお楽しみください。
Starting today, September 1st, our recommended menu has been updated!
Enjoy seasonal favorites such as fresh Pacific saury (sanma), now rich and flavorful, and returning bonito (modori-katsuo), known for its deepening umami.
We’ve also prepared a variety of autumn-inspired dishes featuring seasonal ingredients such as mushrooms, eggplant, and sweet potatoes. 🟫
As the season begins to shift toward autumn,
come savor the flavors of the season with us.
We look forward to welcoming you!
